Linda / Hiking the Alps

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Hi I’m Rosemary, an author of two cookbooks. An Italian in my Kitchen is my way of sharing Authentic Italian Recipes which I have learned from friends and families while living in Italy, and of course some Canadian treats I grew up with. Enjoy!

Tested Italian recipes from my father's New York restaurant, plus the ones I learned cooking with him after he retired. Carbonara, Sicilian seafood, Sunday gravy, weeknight pastas. One recipe most weeks, written for home cooks.

On I Heart Eating, you'll find over 700 tried-and-true recipes for breakfasts, desserts, and everything in between. These easy recipes are perfect for people who love to eat but don't want to spend all day in the kitchen.